KUJIRA WHISKY
25 Years Old Okinawa Whisky
Kujira 25 Years Old Okinawa Whisky is a true wonder, made with the technique and craftsmanship that have been perfected for 140 years by Masahiro Distillery since its establishment in 1883. Carefully handpicked and blended by Master Blender Mr. Arakaki Sunao, this fine whisky has been aged in the white oak casks for more than 25 years in the subtropical environs of Okinawa surrounded by mountains and sea. This advantageous subtropical climate makes the rapid maturation possible, and the aromas and flavors of tropical fruits and plants will take your senses on a trip to a tropical wonderland.
Tasting Notes
Nose
The aroma recalls the sweet bitterness of dark chocolate.
Palate
Tart and sweet from tropical fruits such as fresh citrus with hints of white oak.
Finish
Sweet, gentle, and harmonious flavors spread and linger in the mouth.
