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KUJIRA WHISKY

Okinawa Whisky 15 Years Old

Masahiro Distillery, founded in 1883, is one of the oldest and largest distilleries in Okinawa. The Kujira Okinawa Whisky is distilled from 100% premium rice and matured in Sherry, Bourbon and American White Oak Casks for more than 15 years, giving a mellow taste and silky texture to this exquisite whisky. The subtropical climate in Okinawa provides a warm and humid storage condition that accelerates the maturation process. This environment creates subtle fruity and botanical flavors with intense texture, enhancing the uniqueness of Okinawa Whisky.

Distillery

Masahiro Distillery

Alcohol Content

43%

Volume

700ml

Tasting Notes

Nose

Dried plums, candied fruits, with mints and chocolate aromas.

Palate

Sweet elements such as chocolate, vanilla, and honey giving a pleasant taste, followed with spices, slight smoky flavors and toasty breads.

Finish

Remarkably smooth, slightly sweet licorice and peppery texture develops into a clean and long finish.

Product

Award

Product

Gold

Gold (San Francisco World Spirits Competition 2024)