OKINAWA GIN
Masahiro Okinawa Gin – Recipe 02
Masahiro Okinawa Gin Recipe 02” uses a large amount of Okinawa’s local citrus variety Tankan as its main gin spice, combined with southern-style mint, cloves, moon peach, ginger, and lemongrass to create a craft gin with a refreshing taste and aroma. “Recipe 2” has a distinct herbal flavor different from that of “Recipe 01.” Making a Gin Tonic or Gin Rickey to best enjoy its aromatic and refreshing taste.
Distillery
Masahiro Distillery
Alcohol Content
47%
Volume
700ml
Ingredient
Awamori, Citrus Tankan, Juniper Berries, Mint, Aromaticus (Cloves), Alpinia Zerumbet (Moon Peach), Ginger, Lemon Grass
Tasting Notes
Nose
Intense aroma of native tankan accompanied by spicy notes of mint andaromaticus(cloves).
Palate
With obvious sweet citrus flavor and acompany with spicy flavor from ginger and moon peach.
Finish
A short but pronounced citrus(tankan) aroma that coincides with the juniper berry finish.
